Service took away from what could have been a fine dining experience. Both of us felt the waitress to be surly and in attentive. The two managers were highly in a peripheral manner. We each ordered a main dish and combined. It was more food than we expected. We found the presentation very good. The food taste was excellent. Price was a tad high, but I think I'm just having problems keeping up with the times. The dining room is well appointed with table cloths and fine accoutrements. The restaurant is on the second floor of the Double Tree hotel.