We came in based on a review in the paper on their French Toast. Note, all French toast options are dipped in ice cream so they are very rich. Hubby ordered the almond coconut with bananas. They were delish - but was best shared by two!
I was torn - so many great specialties - several types of hash, great special items (corned beef fried rice!!) but I decided to try the Herbed Chicken Benedict. The chicken was great, and the biscuits were good. The eggs were cooked perfectly. And the onion straws were fabulous! Two things kept us from giving a perfect rating. They were very stingy on the hollandaise sauce, so the overall taste was a bit dry. The hash browns were barely tan - next time, we will request extra crispy!
With wonderful service from Vincent and a cloud covered day on the patio it was a great experience. We will be back - so many great breakfast options. And a sneak peak at the lunch menu looks awesome!