I've read the reviews for Tortilla Fish. And after my second attempt to enjoy this concept, all I can say is, what's the big deal?!
I was accompanied by the usual co-worker suspects for lunch today. And while they seemed to enjoy their Carne Asada Tacos, I was less than impressed by what I presume is their specialty. The name is on the door. And on my plate were some corn tortillas with fried fish. The portion was decent. The price was reasonable. I even liked the batter on the fish.
But the fish itself is flavorless and mushy. It really lacks texture. Once you get past the flavor and crispy texture of the batter, all you get is a very soft bite of (I presume) tilapia? It may even be flounder for all I know. Either way, I can think of at least a dozen other places that I've enjoyed better fish tacos.
I will give them props for an original salsa bar that features limes, cilantro and onions, salsa and hot sauce, plus tartar sauce.
Maybe I will try the Carne Asada next time. But considering Tortilla Fish can't make a decent fish taco, maybe I will just go someplace that I already know can make a great street taco.