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  • We went with a party of 11. The staff was very nice & suggested meals. It took over an hour to get our first course which was mostly salads, a soup and one order from the raw bar; not anything that should've taken that long to prepare. Several of us had cuts of steak and were happy. I have to say my 9oz filet was the best steak I've ever eaten. It was cooked to perfection, red and juicy on the inside and crispy on the outside. It was so incredibly flavorful that I didn't want to use any of the sauces it came with. Everyone seemed happy with their meals: sea bass with lobster risotto, roasted chicken, spaghetti & meatballs. The whipped potatos & Mac & cheese with ham & peas were delicious sides. The adult tater tots with brie & bacon were disappointing; they were stuffed & didn't taste anything like brie & had a "bacos" flavor.
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