I revisited the Fairmount for a second time and had a fantastic experience. I started with a margarita, which was deliciously prepared and had a delicious salt rim and garnish.
I then moved on to the pretzel bites. These were absolutely fantastic. They were cooked in oil and served with a cheese dip and jalapeƱos. The jalapeƱos were clearly fresh and added a delightful spice to the dish.
The Brussels sprouts appetizer was next, and the dish was perfectly roasted.
For my entree, I had the ahi tuna quesadilla. This was a fantastic dish. The fish was perfectly seared and had fantastic flavor. The bites were not all perfectly uniform but all were delicious.
I was incredibly satisfied with my return trip here, and I think it will become a regular rotation, particularly for their happy hour, when able to get off work.