One of the larger dim sum places in town. Went there on a Monday at 11am. No lineups. Weekday prices are $2.80 for S.M.L from 8:30-11:15 and then from 1:30-3:30. Weekends are just slightly more $2.88 from 8:30-11:30. Dim sum quality is hit or miss. Squid tentacles are chewy, bordering on tough. Beef cheong fan is good.