So it was Friday night and I wanted to have a couple of beers at a bar but didn't feel like bar food...so I though a sushi bar would be a good idea. I thought I would try this place - it was close.
The place is nice inside - service was efficient - not friendly though.
I order a beer and a spicy tuna handroll to start. I am used to a cone shaped hand roll, but this was tube shaped and the size of an almond joy??? It was okay not great.
Then I ordered a cut roll. I was watching him make it and something wasn't right, but i couldn't put my thumb on it. It was okay - but I wasn't even close to being full or even satisified.
I order another roll off the menu. Still - wan't quite sure what the prob was. Again - it was okay. After a hand roll and 2 cut rolls I was still starving - but geez I am on a budget.
Anyway - I realized they use small pieces of nori and therefor you end up with a smaller sushi roll. The rolls were substantially smaller than a typical roll!!! I am not a glutton by any means but I expect a sushi roll to be a ...---"sushi roll!" I wasn't ordering off the kids menu here.
The bill was $40; 1 hand roll, 2 tiny rolls, 1 beer. Usually 2 rolls will do the trick for me. After 3 mini rolls I left unsatisfied and feeling duped. In this economy people are looking for value - not skimpy mini rolls!
ATTN: Giesha House - Your tiny sushi rolls do not cut it - I will not be back.