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| - Um can I say their food was WAY better than expected? We came by on a Tuesday after work (6pm) five of us and even though they didn't have a table that would fit us at the moment, they went to re-arrange tables to accommodate us.
When we sat down, our server informed us that they launched their new menu today and told us about a few specials/popular items. I asked her if she had any beer on nitro and was pleased to know that they do, two types - Mill St. Cobblestone on tap and another one but it's a porter in a can. She gave us a few minutes to go through the menu and came back with samples of the stout on nitro for us (thank you) and we ordered two pitcher of it.
We might have gotten a little ahead of ourselves and ordered too much food but fuck it. We got a poutine (the guys loved it - I thought it was alright), loaded nachos with grilled chicken (the guac was the best part but overall it was very yummy), spicy chipotle burger with sweet potato fries (burger was done perfectly - juicy tender meaty), chicken pot pie with caesar salad (made with kale) (it was good but not this is the shit good) and the brewer's platter - assorted cuts, montery jack, blue cheese, goat cheese, fig and bread (I could have done without this one).
The server was really nice, checked in on us and cleaned up dishes to get them out of the way. I was pleasantly surprised with everything here because I usually do not expect much at pubs/breweries/chain restaurants but this one exceeded my expectations and my whole party agreed as well.
Good job Mill Street, we'll be back for more stout on nitro!
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