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  • What to try? They are known for their sweet and sour Korean fried chicken. The chicken was tasty and unlike Chinese sweet and sour chicken, the Korean version's sauce is lighter in colour and they added some spice powder but the dish is not spicy. Chicken are not fried like nuggets but rather as strips of chicken. The dish is pretty big so you can share with at least two ppl. If you order more food, rmb you hv side dishes too! I realized that each Korean restaurant makes their gamja tang or their porkbone soup a little bit differently. But the general ingredients are the same. I liked their porkbone soup too but it's different from other restaurants in that it did not come with potatoes. Still, a soup to have with a meal is always good! Last tip? Don't be afraid to order more side dishes again. It's okay to order another round of the side dishes if you really like it, but of course don't go overboard reordering the side dishes multiple times!
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