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  • 3 stars for a acceptable meal, a bit overpriced for the quality. Beef poutine as an appetizer ($12) came out in about 2 minutes, clearly because everything had been under a heat lamp. Lukewarm cheese curds not very flavorful. A Niçoise salad was fine, done in a basic style. Not bursting with flavor, but the green beans were fresh and snappy. Seared scallops were fat but flavor extremes aren't what you'll find here. Loud and energetic noise level. Decent beers on tap, Despite a busy Saturday night crowd, our service was paced well. I was glad not to be sitting on the "terrace" - which is just an enclosed area on the street, filled with smokers. I don't need tourists watching me eat when I'm a tourist trying to eat.
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