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  • We were treated very well here. A friend and I attended the grand opening of this neat little spot looking onto rue de la commune east and the water in Old Montreal. The concept is Italian tapas and boy were they tasty. We had a roasted vegetable salad, black cod with pistachio crust and fried gnocchi. The absolute stand-out star of this selection was the fried gnocchi which was unlike any gnocchi that I had tasted before - it was mixed with pesto and prosciutto and fried in the prosciutto oil. Drool. This is how gnocchi should be made. The other two dishes were OK but nothing I found to be particularly memorable. I would absolutely come back to sample some of the other offerings on the menu and to take in the lovely environment at this location. Thumbs up.
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