Rice Roll is made fresh so it's good, but it is not the traditional chinese version, or maybe not the HK version. I like the HK version better personally but as long as they make it fresh, they all taste good to ppl.
One good thing about their congee is that they are super hot. This is a plus because congee needs to eat it hot, but they are not surprisingly good. The seafood congee isn't the traditional one too. The traditional one have minced meat and different kind of seafood but this one have pork slices. I guess it's faster for them to make cuz they just put in all the ingredients and put hot congee over them, but doesn't have the traditional taste and they shouldn't be called the same traditional name on their menu.
Overall, it's good fast rice roll. I guess it's good for a nice snacks....