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  • I've been here twice before. The first time when it opened back in 2008. I came today because it was my fathers birthday and decided to buy him lunch. This was this place he requested to go to. We started off with wings and fries. We ordered mild wings and the were some barn burners. Kinda hot for mild but that's ok. The fried were those thick fries like some old man fingers but delicious. We both got New York strips and it came with a baked potato. A side of vegetables came with the plate. I ordered my steak rare and it was actually rare but had a burnt taste on the outside. All in all it was a good meal and I enjoyed taking pops out for his birthday. The End
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