Had a great experience at this restaurant. The servers are well equipped to help you with your selections. I was not familiar with Japanese cocktails and they did a great job steering to something I liked. Total forgot the name of the first but the second one I had "sidecar" was my favorite. Also, if nothing else, you must try the black cod miso. It has to be the best tasting fish I've ever had. It was one of those entrees that leaving you yearning for more, and so of course we got more. Money well spent.
I also had the wagyu gyoza, which wasn't bad but after the black cod was just, ehh.
I will return to this place just for another taste of that fish.