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  • I would actually have given this review 3.5 stars, but the system wouldn't let me: overall, 4-4.5 stars for food, but 2 stars or less for ambiance and the hookah area. I went yesterday (6/1/13) for lunch with a group of four. The place was practically empty (but we were there late - 2:30pm). We sampled a majority of the menu - all of the appetizers and most of the different meats in the entrees. We all agreed that the best appetizer was the fried eggplant mixed with whey (I can't remember the Persian name for it). The yogurt sauces were also delicious and we ended up ordering more to put on our entrees. Entree portions were HUGE and we dramatically over-ordered. If you're not too hungry and order appetizers, two people could split one entree. We ordered more than one entree per person and could not nearly finish. The lamb and chicken were tender and fantastic, but I thought the beef left a little to be desired - it was very tough and chewy. We also ordered the yogurt drink which was much milkier than it normally is at other places, so I didn't like it (I prefer it thicker). But one person in our group loved it. Baklava is their only dessert, which we ordered - not the best I've ever had but quite tasty! After lunch, we ordered hookahs from their menu of pre-mixed flavors. We tried the berry cooler and the peach cooler. No smoking is allowed inside of the restaurant, so we moved outside to the patio. This is the part of the meal we didn't enjoy. The restaurant is in a strip mall, so the "hookah lounge" area is basically in the parking lot right by the street, looking at everything else in the strip mall. It was extremely hot in mid-afternoon and in the sun with no shade to speak of (they really need to install some awnings or umbrellas if they plan to make it a hookah place). Even in the evening when the sun is not a problem, I wouldn't go back for hookah because of the lack of ambiance on the side of the road. However, I would go back for the food!
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