Very novel idea for a pizzeria. You get to choose your own crust and toppings while they make it up and then bake it for you before delivering to your table.
The food was good. For a Napoletano style place, I would still go to Settebello over this place but for the concept and quality, the price is worth it. We got a margarita pizza and a chopped salad. The special came with a drink and at $15 or so, we shared and it was just the right amount of food for an outstanding price.
This place is a Chipotle preparation style with Settebello type food. I would come back and recommend it.