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  • It's definitely a good idea to have a reservation . It's a very small quaint restaurant . We were there on a Friday evening and the service was excellent. Our server Oscar was very attentive ! The chicken parmigiana was bursting with flavor and the Italian sea bass was lighted sautéed in a lemon garlic butter sauce with asparagus and mashed potatoes . The prices and ambiance were excellent ! I highly recommend this place !
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