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  • Today was definitely one of those days where you want something quick and near by. On the other hand I was definitely not going to fight the chance of getting another build your own pizza, I definitely love personalizing my own pizza that I do not have to share with the family. So kuddos to whomever invented personal size pizza, with all those awesome topping options. Today I went in 35 mins prior to closing, I was little surprised on how the staff was cleaning- normal restaurants start cleaning after the restaurant is closed. I normally wouldn't complain but after Watching the employee sweeping and spraying chemicals. All I could think was derbies flying in the air. While I stood there I also noticed the smell of the chemicals. That's really something people don't want to smell before eating or near their food. I definitely was a little thrown back and unsure if I even want to consume my pies. Given it's already late, I'm starving-I let it pass and ate a few slices. I really hope management will consider not letting there staff clean 30 mins before closing or while customers are still ordering. I understand the staff is young and eager to leave on time or earlier. Maybe the staff needs a closing manager someone in charge of preventing this disgusting experience from happening to customers. Now I still plan on coming here, just not for dinner. This isn't the first time I'v seen them cleaning early. I just happen to experience, them cleaning while I placed my order. So yeah! Not really appetizing.
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