We went for a birthday celebration and discovered it as a hidden gem in Mississauga. The restaurant is family run and definitely small, but perfect for small groups and intimate dinners. There's a separate small room that could probably accommodate a small party. The ambiance was definitely more fine dining and romantic due to the dim lights, soft music and candles. There doesn't seem to be much staff working, one waitress, one person at the counter and at most two people in the kitchen. The staff were all incredibly nice and took time to introduce us to the daily specials and the ingredients that were in them so it accommodates my vegetarian friends.
They give you a basket of garlic bread (who can say no to that??) and let you enjoy that as you wait for your food. We all ordered pasta and it was really good. Flavourful, but not in an overly salty way. We originally thought the portion sizes were small but as we worked through our meal it became clear that we would be stuffed/ would need to take some home.
*make sure you inform them that you want to split the bill prior to them processing it. We were told they couldn't split the bill afterwards since they didn't have a computer (honestly, not sure how that's relevant since... they had a calculator). Nonetheless, we calculated each of our portions using our phones and just showed the waitress the amount due for her to input into the card machine.