Delicious Korean Food that is authentic, home cooked, and reasonably priced. This place is out of the way for me, but well worth the trip. It's a tiny place with a limited number of tables and seats about 12. They do a considerable amount of take-out business, too.
The first thing you notice is that everyone is happy and well fed. The owner is funny and very welcoming. She explained that she prepares everything from scratch, and that her food is based on Southern Korean Cuisine.
We had the Jop-Cha and Buldak, but I want to hurry back and try the Man-Du, which is apparently very popular. Along with your order, they bring 3 appetizers to your table, all very unique and tasty.
If you like to eavesdrop, you can hear every conversation in the room. But everyone seems to be having a great time and they are enjoying the food.