Was craving for fresh, raw fish and I got my fix. The place is clean with nice & quiet ambiance. Our waitress is very attentive and helpful when it came to suggesting something good from the menu. I thought sashimi means that a raw meat/fish is sliced thin. But they served me pieces of fish that are thick & chunky. Regardless, I enjoyed them especially my favorite salmon & that super white tuna recommended by the waitress. They just melted in my mouth. I love how the chef took time and effort to create beautiful platings with vegetable carvings that are artistic. The price is so so....expected anyways when you want some fresh catch from the sea.