Although the issue of best wings is hotly debated, I tend to always come back to this casual Midwest themed chain for their laid-back ambience and myriad of flavours. Call me a sucker for variety.
My two favourite flavours here are the garlic garlic dry rub and the gar par. The wings also come with a side of fries and veggie sticks (depending on the location ) which is a nice bonus.
Today we ordered the jalapeno poppers and 1 lb of the garlic garlic and gar par in the boneless wings as that was the Monday special.
There were only 5 jalapeno poppers in a serving and it tasted kind of lacklustre, like it gave up trying to be an app. In my first bite, there was some unevenness going on, half of the jalapeno wasn't fully cooked and tasted cold still, while the other was burning hot.
The boneless wings tended to be more on the dry side when compared to their regular wings - probably because they are all white meat.
But..I probably will come back just for the 2 seasoning flavors, as I haven't found anything that quite simulates them anywhere else yet. Having said that, stick to the wings (with bones) my friends.