I came in about two days ago and had a very good experience. I was first greater by the hostess named Leslie. She is so sweet and was very helpful with my questions on the menu. She sat me in a cute comfortable booth and told me my server would be on his way. I had Esteban as a server. He was great. Very knowledgeable on the menu and had amazing suggestive skills. He recommended I order the pub cheese for an appetizer and then a ribeye for my main corse. Both were excellent. The ribeye was cooked to perfection. My compliments to the chef. As I was about to ask Esteban for the check he presented me with a dessert menu. I usually don't order dessert but since he offered it, I decided I would have a look. I broke down and ordered the cheesecake. I can't tell you how refreshing it was. If you haven't tried dessert at Steward + Ogden you need to!!
Overall my experience was A+. From the looks of the place it doesn't look like much, but once you eat here it will have you coming back for more. I'll make sure I tell all my friends about this place!!