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  • This place is very simple, take-out only, three kinds of regular sandwiches with another special market sandwich, several kinds of salads, a few types of Italian soda or alike, that's all! It's that simple and quick, yet always packed. My favorite is the mozzarella, tomato and basil sandwich. Freshly baked bread from the on-site brick oven with the home made mozzarella, fresh local tomato and basil, it's that simple and delicious!!! Trust me, $8 for a big and high-quality sandwich, you'll be very satisfied! Only drawback is that it only opens for lunch, 11am-3pm, and only Tuesday - Saturday. Maybe that's why people keep going back!
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