Even when they're packed they seem to do pretty good at getting you a table as quick as possible. There is one waiter who works there who is way to hyper and invasive. He's the one with giant gauges in his ears. If you don't want him waving his head all over above your table, try to avoid his section. Awesome food and the soups of the moment are usually pretty good. Best bruschetta around here for sure. Servers know a lot about the wine which is cool and helpful.