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| - Okay, people. We hear you. "It's not authentic." "It doesn't taste like my mom's!"
We get it.
But really. Is any Filipino's cooking the same as the next ones? No.
My mom is Filipino. And guess what, her brother's cooking tastes nothing like hers. Neither does her mother's cooking. And so on...
Every Filipino has a different style of cooking. Some of them REALLY suck at it, and some of them are amazing.
I'm lucky, because my mom's cooking happens to be amazing.
Going foward: This place is a gastropub. They're looking for a different type of theme, and I totally dig it. Especially since they have good beer.
This place is super good, in my opinion. Especially the Pork Sisig. Some people said it was too greasy. Mine wasn't overly greasy--but again. For fucks sake, people. Do you know what pork sisig is? A shit ton of fat. That's what most of the pork is. And THAT's why it's so flavorful.
Some days, I really hate Yelp. Other days, it's great because it helps me decide on what I want to stuff my face with.
I also had the chicken adobo. I really like the dish. I wish it was a little less garlicy, but it was still super tasty. Just prepare yourself.
The prices are super reasonable for the portions you recieve as well.
I'll be back again soon, so I can keep trying an array of dishes. Because that's what I do. Eat my little black heart out.
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