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  • I have been here for the first time last night with my girlfriend. Much ado about nothing. Just the regular boring american type of menu at a very high prince. We ordered what I thought it would be a cheese platter but it was a nacho dip. Boring. And then one fillet mignon and one NY sirloin ...two glasses of good wine indeed, a cranky waitress and the bill was 150 dollars. Really? Next day ( today) I ate at a Japanese restaurant on College and I was full with 5$! So I didn't pay for luxury 'cause Baton Rouse is far from being luxurious, it's a God damn chain...what did I pay for? For trying this brand once in a lifetime. That's all. Anyway...Baton Rouge, overpriced mediocrity!
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