We've been coming here for years and have always loved both the food and the service. Chef Tipp and her crew are truly outstanding: friendly, helpful, entertaining, personable...and the food! As good as anything I've had in Nawlins. While we've tried (and thoroughly enjoyed) just about everything on the menu, these days we almost always start with the steamed clams (which we always finish) and then the shrimp gumbo (half of which we end up taking home). And the greens...don't forget Tipp's greens!