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  • The genius behind Gallo Blanco has opened up a new spot and we stopped by for Paella! I had been looking for a good paella since my trip to Madrid and I have to admit I still miss my dish.. I will say that the mexican paella was pretty damn good! When you have great ingredients you have a shot at good food and when you marry that with this chef's touch you have success. They have similar dishes to Gallo Blanco but I appreciate the blend and uniqueness of plates like the Español that change things up enough to make this another stop in my Mexican stops. Try out the arroz con coco desert too, it was awesome!
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