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  • I have yet to come across a wood-fired pizza as tasty as the mushroom pizza I had here. I'm a fan of mushrooms and caramelized onions and so the both added a nice refreshing touch to the pizza. Loved that the potatoes were thinly sliced and that the pizza was CRIPSY. I've had wood-fired pizzas at a few other notable restaurants and the bottom of the pizzas would be soggy, causing the toppings to slide right off. Figo's pizzas was done just right. Not to mention, I loved the atmosphere, decor and high ceiling/tall windows. Came on a weekday afternoon and it was bustling with people and noise but I didn't mind the dynamics.
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