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| - Wow.What a pleasant surprise!
I had never eaten at an Outback before and was a little leery... I dont care for eating at chain restaurants....but very glad we did.. (we had actually planned on eating at the bistro at Siena golf course, but it was closed for a private party.. Lucky us!)
We had the stuffed mushroom appetizer, excellent, then both of us ordered the steak and lobster. (I ate both lobster tails, he ate the steak). We typically would go to Sedona, Tbones or McCalls for this type of meal, (and pay the price!) but we took a chance and glad we did...My lobster was perfect, and his steak was outstanding. The baked potatoes were just right (last time at McCalls they were not fully cooked). I always like just butter and sour cream on the side, and though they say "all the fixings" on the potatoes, they do accommodate
A little hint... If one of you wants steak, and the other lobster, do what we did and order the combo.... Saves $$...
Our Server was accommodating and efficient, not overboard. Great first experience. Will Return!
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