After being surrounded with tons of tourist spots and food choices, we wanted soup...chaldobaegi gom tang hit the spot.
This place has a homemade taste in all dishes even down to the handtorn beef and the insisting on cutting the kimchi for us first. Such good kimchi. Splitting a soup is fine, be sure to ask for a bowl on the side and add salt, kim chi juices, and plenty of green onions while it's bubbly.
Parking lot out back is so quiet, try to park closest to the street. Also the service is so attentive and kind.
Next time, definitely going for haejangguk, since that looked popular here too :)
P.s. speak Korean for amazing service!