I'm always on the lookout for new foods and Reyan serves a few dishes that you won't find elsewhere in the GTA. You can get shawarma and kebobs anywhere so I went for the more exotic Monsaf Jamid and the lamb freeka.
For $20 each, my verdict is just an "ok". The lamb was fairly tender but the flavor wasn't anything to go crazy for. I mean...it was delicious but not anything mind blowing. Portion wise it's decent. It's not a very nice dine-in places but then again, most middle eastern places are the same.
I would recommend you try it once at least. It's quite hard to find true Arabic restaurants in the GTA besides your usual Shawarma/Kebob places.