When we first walked in, the funky smell was really overwhelming. We noticed a buffet with some dishes on display. We didn't recognize any of them & was a little concerned because we were clearly at a very authentic Chinese restaurant. Our family took a table & checked out the menu. We decided to stay & try a few dishes to compare this restaurant to other Chinese restaurants in So Cal. We ordered sweet & sour chicken (it was the only menu item we recognized), pork in garlic sauce (it looked like raw bacon slices with soy sauce & lots of chopped raw garlic in the middle of the plate) & a pork rib dish (tiny pieces of deep fried pork & reminded us of chicharrón, fried pork rinds). The pork ribs weren't ribs at all as the dish's name suggests & was a huge disappointment considering it was the most expensive dish we ordered only to receive little fried pork pieces on what seemed to be cartilage. The review for this restaurant is one compared to other authentic Chinese restaurants & not American fast food chains.