First of all don't try to come on a Saturday unless you have time to wait. The lines are telling.
I will say that's the thing I am most impressed with is that they make a perfect French omelette. That means there's no brown anywhere to be seen. Brown food is ugly.
I had eggs Benedict. The eggs were a little challenged, little bit more white gunk to my liking. I think next time I'll just ask for them to be cooked the shade more. Otherwise they were delicious.
Big fat juicy potatoes. Be careful, the hot sauce poured out from the bottle, mouth on fire.
I will certainly come back and try to eat through their menu.