I'm celiac and have completely ruled out Chinese food for years, something that has been a complete pain in the butt for my family who are all totally obsessed with it. Finally got to Riz last night for dinner and tried a bunch of really great stuff! I would definitely recommend getting the GF appetizer platter, the sauce on the chicken satay is really delicious and to have a fried spring roll again seriously blew my mind. Then I shared the Vietnamese yellow curry, which was light and really spicy, something is definitely have again, and the coconut peanut chicken, which was a little too sweet but still really tasty! Coming back to do the "All-You-Can-Taste" gluten free menu for sure!