| rev:text
| - I have been here on 2 separate occasions. The first was to have a dining experience and to be honest I was not impressed at all. We had a reservation and ended up waiting an additional 30 minutes for our table. That drives me crazy and is usually a bad sign.
It took a while to get our wine and place our order. I really don't feel that it was that busy. Here is a list of the items ordered:
Apps: Calamari Chorizo, Polenta, Arugula, Hand-cut Wagyu Tartare* Crostini
Salad: Italian Buffalo Mozzarella Hazelnuts, Warm Frisée* Farm Egg, Smoked Bacon
Entrees: 8 oz. New York Strip, Japan, 24 hour Shortrib Cipollini Onion
Sides: Braised Kale Bacon, White Beans, Bordelaise, Potato Gratin Roasted Garlic Cream
Desserts: Peanut Butter Mousse and Clemence Pie
It took a wile to get our food and the food was just okay. Nothing stood out at me as amazing. I was expecting a lot more from this place.
My second visit was just for drinks. I was happy to just get to the bar. I ordered the Key Lime Martini and Cucumber Gin Martini. Both were really good and I would definitely return back for drinks, food probably not.
|