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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-03-12 00:00:00 (xsd:dateTime)
itemReviewed	Scarpetta
http://www.openvoc.eu/poi#funnyReviews	17 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	22 (xsd:int)
rev:text	Owner Scott Conant (the dude from Chopped) hates raw onions. Therefore, I don't trust him... half kidding I think Scarpetta is more like 4 stars, but I knocked off a star because our party definitely felt a little sick after eating here. Maybe it was an off day (we think it's from the cheese in the potatoes of a side dish). Undeniably a beautiful spot to eat. The large windows display the neighboring Bellagio water fountain show, where my girlfriends and I packed into one side of the booth, so we could watch and eat at the same time. Oysters West Coast - good, fresh raw oysters. I loved the horseradish sauce that came with it, and a gravy boat of tabasco was brought to us upon request Stracci - a flat noodle pasta with lobster, crab, shrimp. There were generous portions of seafood and the pasta and tasted creamy/good. Duck & Foie Gras Ravioli - I actually have to go against the hype to say that it was just okay, and not that great. The dish was a tad bit colder than luke warm, and just the richness of the foie gras/drier duck made it hard to finish the whole dish. Maybe a couple bites and I was pretty much done with it :-P Black Cod - So soft and melted in my mouth (I think I ate a cloud..). Ribeye of Beef 24 oz - For $62, this had better been some good ribeye. Although I know that Scarpetta doesn't specialize in steak, I thought it was a bit overpriced for it being standard and nothing special. Even though it was medium-rare, the steak was still a tad tough. don't fill up on the bread Scarpetta has fantastic bread. The bread basket had 3-4 different kinds of breads, one of them being a melted roll of salami and cheese (a meal itself). And the bread came with mascarpone butter (LOVE), eggplant dip, and olive oil One of the better restaurants in the Cosmo. Did anybody realize the restaurants in the City Center area (Cosmopolitan, Vdara, Aria) are not that great? Hmmm
http://www.openvoc.eu/poi#coolReviews	19 (xsd:int)
rev:reviewer	Jessica

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