We decided to try out Smokin Fins based on reviews posted on Ahwatukee 411 and based on reading the menu and house rules on the way....I have to say, Smokin Fins met and exceeded our expectations! The place was packed but we got lucky and snagged two seats at the bar for drinks and dinner. The Judith Point calamari is as advertised - delicious (ask for a side of the spicy aoli to go with it). I had the Caesar salad with blackened seared Ahi instead of the salmon and they were happy to accommodate that request. My wife had the shrimp tacos. Both dishes were delicious! Madison delivered great service and we had a chance chat with Nathan the General Manager who shared the history of Smokin Fins....we had a great experience and are taking the whole family back on Monday evening (kids included). Sarah was terrific at setting up our reservation in advance complete with booster seats for the kids. Nice to have a great place like this in the area - it was sorely needed! Cheers to Smokin Fins! Make sure not to overlook the "Sides" on the menu - I did, but my wife found them!!! Great, creative house rules, especially - "Cheap fish is not good and GOOD fish is not cheap!"