My husband and I are members of Clubcorp and wanted to check this out while we were traveling. We had dinner. Very nice maitre'd who showed us to our table and our waitress was very sweet. My husband said his filet was out of this world. I had the smoked shrimp dinner (the waitress said she'd never had anyone order it before). The shrimp were totally bland but the goat cheese grits were delicious. It took a really long time to get our check and our dining experience took almost two hours. It has the potential to be a really great dinner spot but the ambiance is kind of like you just stumbled into an overlit hotel lounge. With some improvements it could be really great.