This was my first visit and I was definitely impressed. To start, it's in a great location and is easy on the eyes. Cocktail list covers all bases and an impressive beer and wine selection. But let's get to the food....
The restaurant has a sort of pig theme. The menu is short and sweet. It is rotating and starts with a couple charcuterie options, next are small plates and mains. What makes this place unique are the next two sections. There is a 3-choice fix prix menu and a pork specials section that includes both starters and a main course.
We split the charcuterie which was great. I personally had a mushroom pasta and the asparagus, both were excellent. The pork specials main course was ordered to my table as well as the fish main. Everyone was extremely satisfied.
Would definitely recommend!