Pretty good breakfast place in north Mesa.
Came here before road trip to Apache Trail Scenic byway. Service was very friendly.
I saw today's special crab cake benedict as I walked in and decided to order. Like other benedict here, they serve on home made focaccia bread. I like focaccia bread but I learned I like simple English muffin when paired with hollandaise sauce. The sauce and focaccia bread were fighting for its own distinctive flavor, it wasn't for me. focaccia bread sat heavy for a while. Really filled me up, I was full for a while.
Crab cake served is decent size. Deep fried crab cake. I really liked the concept but imitation crab wasn't necessary. I would prefer to pay extra for real crab.
They have Bloody Mary and mimosa on the menu. Lovely ambiance, good place to come for leisurely branch.