I came to via Cibo for brunch on a Saturday with some friends. It's a pretty limited menu for brunch, I think there were maybe 8 options; these included french toasts with pecan crusts/Nutella etc., frittatas, eggs benedict - all in Italian style. I had the blueberry lemon ricotta pancakes. My friend had a frittata. The blueberry pancakes were delicious and not too sweet. I really enjoyed it and the portion size was perfect. My friend had the frittata and was also tasty. In total with a cappuccino my bill was $20.35 which for me is steep for the service and amount of food.
The way that this establishment works is that you order/pay at the front and seat yourself. The food is then brought to you. There was a patio with some seating and more inside.
Overall, a good experience and I would consider returning.