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  • Went here with my bud when he was in town for breakfast brunch. All you can eat flank steaks, small cuts but if you can order as much as you can what does it matter? I found the medium to be the best on these steaks. The variety of fruit and veggies I found to be impressive. Did not try the bacon and sausages as they looked quite oily, as they always do. The eggs benny was only Okay, but i guess they were sitting for a bit. The made to order omelet was good, but the french toast was not very good. The service was great. The decor looks like it was from the 70s or 80s, which is up to each individual if they like it or not. Price was okay.
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