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| - Stopped by to meet a friend at 5pm and there was a 45 min. wait for a table and no seats at the bar. Decided to go outside on the patio to wait for my table but decided there was no reason to go back inside. Lots of seating, misters, shade. Lovely! I was waited on promptly but it took awhile for my glass of wine to arrive. When my friend arrived, she ordered wine and we shared the BBQ chicken flatbread. While the crust was good, the chicken itself was tough and on the cold side. When the wine arrived, I remarked about what a large pour it was. Pleasantly surprised. But I overhead another server asking a customer if they wanted the 6oz. or 9oz. wine. We were never asked that. Sure enough, when the bill came, we were each charged for the 9 oz. When we brought it up to our server, he said, "No problem, I'll fix that for you" and he did. So............while I loved The Vig and will surely go back, be careful about upcharging and look at your bill before paying. FYI, I observed others being served other menu items and they all looked good.
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