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  • Luckily we were forewarned about the extravagant prices that the 'tent' would charge just for din lights and a bellydancer. Instead we opted for a window seat which worked out quite well as we were attended to all night during service. Forgot the exact name of my dish but it had a nice portion of chicken and sausage though the taste was a bit on the bland side. Chicken was dry as well - is this the moroccan style of cooking chicke? Beats me but I felt that the chicken could've been done so much better. Entrees were between 15 and 30 - slightly on the pricier end but worth a trip if you are feeling adventurous and have never tried Moroccan cuisine.
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