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  • Food is good, but crust can be a little more done. It's that bread type of dough so, you'll want to eat it as soon as you get home while it's still hot, otherwise it can get kinda tough and chewy. I came here Sunday night and waited 40 minutes for one 16 inch chicken garlic pizza and 2 pieces of dark meat broaster's chicken (as you might of guessed, I like chicken :P). The other lady waited almost as long. She came back in to ask my opinion on her cheese pizza and I told her that yes it is overdone and that I wouldn't eat it. They were good about giving her a refund, but they can't give back her time loss. I think they might have given her some broasted chicken, because she didn't stick around too long after. Their excuse was that they were overwhelmed, but I thought to myself, "self don't they have a time oven?" If they don't, they might want to hire more people, or tend to the oven better and also think about cheese pizza being cooked to long vs my chicken pizza not cooked enough, because more stuff needs more time than something less like a plain chesse.
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