I have been past this place a million times and have never been in or ordered take out until recently.
It was a cold night and my friend and I wanted soup. I ordered two soups (Hot and sour and a beef flat noodle),crispy cauliflower and tripe for takeout.
The interior of the restaurant is lovely. Very cozy and authentic feeling. I absolutely love Tibetian food so I just had to see what they had to offer.
The staff is friendly and chatted with me while I waited for my take out. It was ready in a reasonable time too! (I was the only one in the resto).
The soups were lovely. The beef flat noodle was awesome. Fresh tasty broth and the noodles are made in house. Big flat ones. They were soft, not mushy and just what we were craving. The hot and sour soup was really nice as well and we gobbled up both. The crispy cauliflower was just OK. I wouldn't order it again, but it was something different.
I liked the tripe as well, but not as much as I like Tibetian Kitchen's tripe.
Overall I would return to try other dishes. The menu looked great and I would love to enjoy the interior of the restaurant while nom-nom'ing on other traditional Tibetian dishes.