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| - This is by far the best review I have ever given a restaurant anywhere. I have never eaten a meal here that I did not absolutely love. In fact, I don't even look at the menu any more, and haven't since my second visit. Instead I order whatever the daily special is, and yes, I'm bummed if I get there late and they have run out. (That has only happened once, and the dish I ordered in place of the special was every bit as good.) Check out Emil R.'s review for a bullet-pointed list of the wonderful things about Duza's. The only thing I would add, which I realize is a personal thing, is that I never add salt to whatever dish I am eating. I trust this chef so completely that I would not dream of altering any of his dishes, and I have never said this about any other chef or restaurant, so make of that what you will. If he serves a dish with eggs sunny-side up, then that is how I eat them, no questions asked, even though I'm usually a scrambled egg guy. Okay, you've been told by me and other capable reviewers how really good this place is, so get your butt in gear and go ASAP!
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