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  • After a long day of boarding, we decided to stop in for some drinks and dinner. I've walked pay this place several times, but have ever gone in. On a suggestion from a friend we stopped in. It was a Sunday, and it was early enough that the place was relatively quiet. The menu is largely English/Pub style food, they have a monthly feature that references Brick Lane (my husband and I had some of the best Indian food on that street in London). Most of us had the Sunday roast beef dinner. It came with a garden salad to start and a plate with garlic mashed potatoes, steamed veggies, Yorkshire pudding and slices of roast beef in gravy. Yum. A perfect meal to end a day of snowboarding. This place is a good pub, they have great Guinness (it has it's own tap), and the food is decent. Not a bad place if you want a decent meal.
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